Amount of Ash in Veggie burgers or soyburgers, unprepared

Legumes and Legume Products

In 100 g (Grams) of Veggie burgers or soyburgers, unprepared there is 2.52 g of Ash. Change amount

Conversion Calculator | Choose a measurement for calculation

Ash

Ash is a nutrient present in many other foods. The below table lists foods high in Ash other than Veggie burgers or soyburgers, unprepared.

Salt, table	99.8 g	99.8%
Seasoning mix, dry, sazon, coriander & annatto	99.8 g	99.8%
Desserts, rennin, tablets, unsweetened	72.5 g	72.5%
Leavening agents, baking powder, double-acting, straight phosphate	71.8 g	71.8%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate	67.3 g	67.3%
Soup, beef broth, cubed, dry	59.3 g	59.3%
Soup, chicken broth cubes, dry	54.7 g	54.7%
Soup, beef broth or bouillon, powder, dry	54.5 g	54.5%
Soup, chicken broth or bouillon, dry	49.18 g	49.18%
Leavening agents, baking powder, low-sodium	46.4 g	46.4%
Leavening agents, baking soda	36.9 g	36.9%
Leavening agents, cream of tartar	36.8 g	36.8%
Seasoning mix, dry, taco, original	31.8 g	31.8%
Gravy, au jus, dry	30.94 g	30.94%
Jellyfish, dried, salted	25.1 g	25.1%
Soup, onion, dry, mix	23.31 g	23.31%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry	23.03 g	23.03%
Sauce, fish, ready-to-serve	20.22 g	20.22%
Parsley, freeze-dried	19.12 g	19.12%
Seeds, sisymbrium sp. seeds, whole, dried	18.9 g	18.9%

Veggie burgers or soyburgers, unprepared

Veggie burgers or soyburgers, unprepared is a type of Legumes and Legume Products. The most significant nutrients in Veggie burgers or soyburgers, unprepared are listed below.

Water	61.21 g	61.21%
Energy (calorie)	177 kcal
Energy (joule)	739 kJ
Protein	15.7 g	15.7%
Total lipid (fat)	6.3 g	6.3%
Ash	2.52 g	2.52%
Carbohydrate, by difference	14.27 g	14.27%
Fiber, total dietary	4.9 g	4.9%
Sugars, total	1.07 g	1.07%
Sucrose	0.62 g	0.62%
Glucose (dextrose)	0.26 g	0.26%
Fructose	0.13 g	0.13%
Lactose	0.06 g	0.06%
Maltose	0 g
Galactose	0 g
Starch	5.78 g	5.78%
Calcium, Ca	136 mg	0.14%
Iron, Fe	2.41 mg
Magnesium, Mg	56 mg	0.06%
Phosphorus, P	206 mg	0.21%